True to the Bean
Our chocolate is handcrafted in New England to highlight the distinctive flavors of the world’s finest cacao beans. We use only fine flavor beans ethically sourced from the small farmers and producers we’ve met on our travels throughout Mexico, Central America and South America. Here at our farm we carefully roast, stone grind, and conche small batches of these beans to bring out their hidden flavors. We even use them to press our own cocoa butter! The result is a smooth chocolate that stays true to the unique flavors found in each different type of cacao.
Inclusion bars are here!
After months of (very tasty!) testing our inclusion bars are now available! We’re very excited to finally be able to share these new flavors with you! For each of our Signature Line bars we searched for the best flavor combinations, and did many test batches to find the perfect balance of flavors. As with our cacao,…Read more >
Back from Ecuador & Peru!
We just returned from a very successful (and warm!) sourcing trip to Ecuador and Peru, where we visited two amazing producers: Costa Esmeraldas Cacao in Ecuador and Ucayali River Cacao in Peru. Our first stop was Costa Esmeraldas. Freddy Salazar and his family have more than two hundred acres of cacao trees on their farm…Read more >
Raiders of the Lost Cacao
Well, it’s not exactly Indiana Jones but tomorrow we’re off to South America to search for more great cacao beans. This always takes us off the beaten path, which is why I use the Raiders of the Lost Ark reference, but the comparison stops (hopefully) before the point where blow darts are being launched in…Read more >
Now at Brothers Marketplace in Weston & Medfield!
You can find our chocolate in BOTH Brothers Marketplace locations, including the newly renovated Weston store!Read more >
Our chocolate will be at the Sudbury Whole Foods grand opening!
Whole Foods will soon be carrying our bars, starting with the new Sudbury Store which is opening on July 8th! Throughout July they’ll be doing promotions (including giving away free bars!), and we’ll be there throughout the month doing tastings. Check the Events section of our site for more information on tasting dates and times….Read more >
Now in Los Angeles at Maison Midi!
The sister store of American Rag Cie on LaBrea Avenue, Maison Midi caries unique gourmet food and eclectic Mediterranean themed furnishings. They carry our full range of bars, so be sure to check them out at our first west coast location!Read more >
We’re in Edible Boston!
Check out this great article on our chocolate in the latest edition of Edible Boston!Read more >
Behind-the-Scenes at Goodnow Farms on WCVB’s Chronicle
Chronicle came to visit us and showcase our chocolate making process!Read more >
Check out our writeup in the Improper Bostonian!
Goodnow Farms chocolate is featured in the February issue!Read more >