Coto Brus is the only bean from Costa Rica awarded an official “Heirloom” designation in recognition of its incredible flavors. It is one of only 15 cacaos in the world recognized as Heirloom.
The beans are cultivated, harvested, fermented and dried on a small farm in Southern Costa Rica by brothers Giovanni and Raul Campos Portilla, with help from Giovanni’s son Raul.
This is a limited release bar, as the farm produces only a very small amount of cacao each year.
For more information about this bean and pictures from our trip to the farm see our Coto Brus page!
Flavor notes: Caramel, plum and cocoa.
Ingredients: Cacao Beans, Organic Sugar, Single Origin Cocoa Butter (Coto Brus)
May contain trace amounts of peanuts and tree nuts.
Great for me and great for gifting! Love that my friend turned me on to Goodnow Farms. Time to re-order myself some!
Love the smooth texture and flavor. Good Now Farms has taken art of chocolate to a different level. LOVE all of their chocolates.
We love Goodnow Farms! Their chocolate is made in small batches that are thoughtful & dedicated to highlighting the unique flavor notes of the various beans. Highly recommended!