Check us out in Saveur’s Gift Guide
Saveur is one of our favorite online destinations for the best gourmet foods and thrilled to be included in their “Over The Top” holiday list. Their gifting favorites are our…
ContinueThe Best Chocolate in America
We’re thrilled to be included in Food & Wine’s list of the Best Chocolate in America! Food & Wine is widely regarded as the premier publication in the food world,…
ContinueWe’re one of Melissa’s favorites!
We’ve been fans of Melissa Clark since falling in love with her seasonal cookbook “Cook This Now,” and we avidly follow her weekly “A Good Appetite” column in The New…
ContinueOur Hot Cocoa is in the Wall Street Journal
The Wall Street Journal features our Hot Chocolate in their recent article “Soothing Hot Chocolate Strategies! You can view the story here, although you’ll need to register or have a subscription…
ContinueWatch our segment on NECN!
Shortly after Food & Wine named us to their list of the Best Chocolate in America NECN asked to interview us. We were happy to oblige, and the resulting segment…
ContinueOur Asochivite bar is in Saveur’s Gift Guide!
Our award-winning Asochivite bar made with single origin cacao from Guatemala is featured in Saveur Magazine’s 2020 holiday gift guide! Check it out for 55 incredible gift ideas from the…
ContinueWe’re Featured in Front Burner in The New York Times!
Each week legendary food writer Florence Fabricant highlights a few of her favorite specialty foods in her “Front Burner” column. We’re honored to be included as one of her picks….
ContinueWe’re in Cacao Magazine
Cacao Magazine features in-depth articles about the fast-growing world of craft chocolate. They just posted a great article about the differences between craft and mass-market chocolate and we’re featured regarding…
ContinueWe’re on the cover of Chocolate Connoisseur Magazine!
Chocolate Connoisseur magazine is one of the most well known and respected publications in the world of fine chocolate and they just published a feature article about us! In addition…
ContinueUcayali Bar Featured in The Boston Globe
Check out this article in The Boston Globe about the strong Sofi showing from some great New England artisanal food makers. Our Gold winning Ucayali bar is the featured product!…
ContinueWe’re Featured in USA Today
USA Today picked one craft chocolate maker to highlight in each state and Goodnow Farms Chocolate is their pick for Massachusetts. Check out the article to learn more about some…
ContinueWe’re in the Boston Globe Food Section
The Globe “Insider” always has the lowdown on the best places and products and we’re proud to be included! Check it out here!
ContinueOur Esmeraldas Bar is in Boston Magazine
Check out the latest issue of Boston Magazine where our Esmeraldas bar is featured as one of “Five Gourmet Treats to Try Now!”
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